Strong & Earthy with Metropolitan Tea Pu-Erh Beeng Cha Tea

The Metropolitan Tea Pu-Erh Beeng Cha Loose Leaf Tea delivers a strong, elemental cup defined by deep earthy character and underlying musty notes. Traditionally compressed into a layered tea cake and aged for two years, this distinctive black Pu-Erh develops a rich profile that subtly shifts with each successive infusion.

Handcrafted in Yunnan Province, China, this tea undergoes a special Pu-Erh fermentation and aging process responsible for its characteristic depth. The compressed Orange Pekoe leaves can be steeped multiple times, revealing subtle changes in flavor from one brew to the next and making each tea session a unique experience.

• Ingredients: Black tea (Pu-Erh style)

• Flavor profile: Strong and earthy with elemental and underlying musty notes

• Origin: China

• Region: Yunnan Province

• Growing altitude: 1,500–4,900 feet above sea level

• Grade: Compressed OP (Orange Pekoe)

• Manufacture type: Special Pu-Erh process, handcrafted

• Aged for two years

• Infusion: Deep brown tending dull

• Antioxidant level: Low

• Caffeine content: Medium

• Kosher, vegetarian, and vegan

• Packed in Canada at The Metropolitan Tea Company

• Available size: 357 g / 0.78 lbs

Unlock the evolving character of Metropolitan Tea Pu-Erh Beeng Cha Loose Leaf Tea. Order yours today and experience a traditionally aged Yunnan Pu-Erh that reveals new layers of rich, earthy flavor with every infusion.