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best shepherd’s pie classic shepherd’s pie recipe comfort food casserole cottage pie recipe easy shepherd’s pie ground beef shepherd’s pie Irish shepherd’s pie shepherd’s pie with mashed potatoes traditional shepherd’s pie

The Best Classic Shepherd’s Pie Recipe (Easy & Comforting)

Name: Shepherd’s Pie Recipe
Prep time: 20 min
Cook time: 50 min
Total time: 1 h 10 min
Yield: 6
Cuisine: Irish, British
Ingredients: 2 tbsp olive oil; 1 cup yellow onion, chopped; 1 lb ground beef (or lamb); 2 tsp dried parsley; 1 tsp dried rosemary; 1 tsp dried thyme; ½ tsp salt; ½ tsp black pepper; 1 tbsp Worcestershire sauce; 2 garlic cloves, minced; 2 tbsp all-purpose flour; 2 tbsp tomato paste; 1 cup beef broth; 1 cup frozen peas &amp; carrots; ½ cup frozen corn kernels; 1 ½ – 2 lb russet potatoes, peeled &amp; cubed; 8 tbsp (1 stick) unsalted butter; ⅓ cup half &amp; half; ½ tsp garlic powder; ½ tsp salt; ¼ tsp black pepper; ¼ cup parmesan cheese

Looking for the ultimate comfort food casserole that’s hearty, flavorful, and perfect for weeknight dinners or special occasions like St. Patrick’s Day? This Classic Shepherd’s Pie recipe (also known as Cottage Pie when made with beef) is a traditional Irish-inspired dish made with savory ground meat, vegetables, and a rich gravy, topped with creamy mashed potatoes. Baked until golden and bubbly, this homemade Shepherd’s Pie is the perfect cozy meal your family will request again and again.

Why You’ll Love This Recipe

Classic & Authentic – Inspired by the traditional Irish dish.
Versatile – Use ground beef for convenience or lamb for authenticity.
Family-Friendly – A crowd-pleasing comfort food everyone will love.
Make-Ahead Friendly – Assemble ahead of time and bake when ready.

Shepherd’s Pie Recipe

Rated 5.0 stars by 1 users

Cuisine

Irish, British

Servings

Prep Time

20 minutes

Cook Time

50 minutes

Calories

400

This easy Shepherd’s Pie brings together seasoned ground beef (or lamb), tender vegetables, and a flavorful gravy, all layered beneath a topping of cheesy mashed potatoes. It’s warm, satisfying, and perfect for potlucks, family dinners, or holiday gatherings. Whether you make it with beef or lamb, this recipe delivers the rich, classic flavor of the traditional dish while staying simple enough for everyday cooking.

Author:

Guiseppe

Ingredients

Meat Filling

2 tbsp olive oil
1 cup yellow onion, chopped
1 lb ground beef (or lamb)
2 tsp dried parsley
1 tsp dried rosemary
1 tsp dried thyme
½ tsp salt
½ tsp black pepper
1 tbsp Worcestershire sauce
2 garlic cloves, minced
2 tbsp all-purpose flour
2 tbsp tomato paste
1 cup beef broth
1 cup frozen peas & carrots
½ cup frozen corn kernels

Potato Topping

1 ½ – 2 lb russet potatoes, peeled & cubed
8 tbsp (1 stick) unsalted butter
⅓ cup half & half
½ tsp garlic powder
½ tsp salt
¼ tsp black pepper
¼ cup parmesan cheese

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Directions

Heat olive oil in a skillet over medium-high heat.
Sauté onions for 5 minutes.
Add ground beef or lamb. Stir in parsley, rosemary, thyme, salt, and pepper. Cook until browned (6–8 minutes).
Add Worcestershire sauce and garlic. Cook 1 minute.
Stir in flour and tomato paste until combined.
Pour in beef broth, peas, carrots, and corn. Simmer 5 minutes until thickened.
Boil potatoes until fork-tender (10–15 minutes).
Drain and return to the pot. Let rest for 1 minute.
Mash with butter, half & half, garlic powder, salt, and pepper.
Stir in parmesan cheese until creamy.
Preheat oven to 400°F (200°C).
Spread the meat mixture evenly in a baking dish.
Top with mashed potatoes, spreading evenly.
Bake uncovered for 25–30 minutes, until golden and bubbly.
Let cool 15 minutes before serving.

Nutrition

Serving Size: 1 serving
per serving: Calories; 400

Amount/Serving % Daily Value

Carbs: 13 grams; 5%
Protein: 19 grams; 38%
Fat: 30 grams; 38%

Kitchen Niche | Foothills, Alberta, Canada | 1-888-839-0551

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The Best Classic Shepherd’s Pie Recipe (Easy & Comforting)

Why You’ll Love This Recipe

Shepherd’s Pie Recipe

Category

Cuisine

Servings

Prep Time

Cook Time

Calories

Ingredients

Meat Filling

Potato Topping

Directions

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Nutrition

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