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Cooking & Baking
Classic Cobb Salad Recipe – A Hearty, Protein-Packed Main Dish
When you’re craving a salad that’s both fresh and filling, nothing beats a classic Cobb Salad. Packed with crisp lettuce, juicy chicken, smoky bacon, creamy avocado, hard-boiled eggs, tangy blue cheese, and fresh tomatoes, this salad is a complete meal on its own. Originally made famous in Hollywood’s Brown Derby restaurant in the 1930s, the Cobb Salad remains one of the most beloved American main-course salads to this day.
Why You’ll Love This
- A Complete Meal – Loaded with protein, healthy fats, and vegetables for a balanced dish.
- Customizable – Swap out the dressing, cheese, or greens to suit your taste.
- Restaurant-Quality at Home – Impress family or guests with a beautiful, colorful salad platter.
- Quick & Easy – Ready in just 30 minutes with simple ingredients.
Cobb Salad Recipe
Guiseppe
6
120 minutes
10 minutes
525
American
Main Dish
This easy Cobb Salad recipe is a restaurant-worthy dish you can make right at home. It features rows of crisp iceberg lettuce, seasoned chicken, crispy bacon, chopped eggs, creamy avocado, fresh tomatoes, blue cheese crumbles, and green onions. Finished with your favorite dressing—ranch or blue cheese—it’s a hearty salad that doubles as a full meal, perfect for lunch or dinner.
Ingredients
- 6 slices Bacon
- 3 large Eggs
- 1 head Iceberg Lettuce (shredded)
- 3 cups Chicken (chopped, cooked)
- 2 ripe Tomatoes (seeded and chopped)
- ¾ cup Blue Cheese (crumbled)
- 3 Green Onions (chopped)
- 1 Avocado (peeled, pitted, and diced)
- 8 oz Ranch-Style Salad Dressing (or blue cheese dressing)
Directions
- Cook the eggs – Place eggs in a saucepan, cover with cold water, and bring to a boil. Cover, remove from heat, and let sit 10–12 minutes. Cool, peel, and chop.
- Cook the bacon – In a skillet over medium-high heat, cook bacon until crispy, about 7–10 minutes. Drain, crumble, and set aside.
- Assemble the salad – Divide shredded lettuce among plates or a large serving platter. Arrange rows of chicken, bacon, eggs, tomatoes, avocado, blue cheese, and green onions on top.
- Dress and serve – Drizzle with dressing of choice (ranch or blue cheese) and enjoy immediately.