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The Wüsthof Santoku Knife is a Japanese-style kitchen essential with a nimble blade and razor-sharp edge. Designed for precision, this knife makes quick work of chopping herbs, slicing meat, or even boning fish with ease. The hollow-ground edge helps prevent food from sticking, so every cut is smooth and efficient.
This santoku knife delivers the perfect balance of sharpness and control, whether you're prepping vegetables, herbs, or proteins. It’s versatile, reliable, and a must-have for any home cook aiming for pro-level results.
Blade length: 7 in
Handle length: 4.4 in
Material: Forged high-carbon stainless steel
Handle: Riveted synthetic handle
Edge: Hollow-ground to reduce drag and sticking
Origin: Made in Germany
Care: Hand wash and towel-dry; hone regularly
Take your chopping game up a notch with the Wüsthof Santoku Knife—your kitchen will thank you.
We ship quickly and securely by trusted mail carriers and UPS.
We want you to love your purchase — shopping with us is risk-free.
Shop with complete confidence — your satisfaction is always our priority.
In stock
Free Shipping
100% Money Back Guarantee
Shop with Confidence – Satisfaction Guaranteed
Easy Returns & Money-Back Guarantee
Fast, Reliable Shipping – Ships in 24 Hours
Trusted by Thousands Since 2003
Secure Checkout – Shop Safely Online
Easy Returns & Money-Back Guarantee
Fast, Reliable Shipping – Ships in 24 Hours
Trusted by Thousands Since 2003
Secure Checkout – Shop Safely Online
The Wüsthof Santoku Knife is a Japanese-style kitchen essential with a nimble blade and razor-sharp edge. Designed for precision, this knife makes quick work of chopping herbs, slicing meat, or even boning fish with ease. The hollow-ground edge helps prevent food from sticking, so every cut is smooth and efficient.
This santoku knife delivers the perfect balance of sharpness and control, whether you're prepping vegetables, herbs, or proteins. It’s versatile, reliable, and a must-have for any home cook aiming for pro-level results.
Blade length: 7 in
Handle length: 4.4 in
Material: Forged high-carbon stainless steel
Handle: Riveted synthetic handle
Edge: Hollow-ground to reduce drag and sticking
Origin: Made in Germany
Care: Hand wash and towel-dry; hone regularly
Take your chopping game up a notch with the Wüsthof Santoku Knife—your kitchen will thank you.
We ship quickly and securely by trusted mail carriers and UPS.
We want you to love your purchase — shopping with us is risk-free.
Shop with complete confidence — your satisfaction is always our priority.





