The cimeter knife is primarily used for butchering large pieces of meat but also work great for slicing roasts, meats, turkey, and much more. The Victorinox cimeter has a wide blade that adds weight and keeps portions together, making slices easier to achieve. It has a high-carbon stainless steel blade that measures 25cm / 10 inches. The blade has been laser-tested to ensure maximum cutting power. The cimeter knife has a comfortable, fibrox handle that is slip resistant for your safety and convenience. The Victorinox cimeter has a lifetime warranty and is made in Switzerland.